Crispy Calamari $9.00
marinara - citrus aioli
Mussels $8.00
white wine - lemon - grape tomato - spinach - grilled house made rustic bread
Crispy Polenta $8.00
fried mascarpone polenta - forest
mushroom - plum tomato sauce - baked
feta
Charred Red Onion Dip $9.00
mascarpone - sour cream - caramelized
onions - homemade potato chips
Tuna Two Ways $10.00
pepper-crusted - tuna tartar - peach preserves - homemade flat bread
Eggplant Involtini $7.00
grilled italian eggplant - fresh mozzarella - fontina - ricotta - fresh herbs - tomato sauce
Antipasto Platter $16.00
genoa salami - sopressata - aged manchego - gorgonzola cheesecake - imported buffalo mozzarella - roasted mediterranean vegetables - olives
Gorgonzola Cheesecake $8.00
savory cheesecake - roasted bell peppers- olive medley - fresh greens
Lobster/Shrimp 'Cargot' $13.00
lemon-garlic butter - spinach
Grilled Lamb Chop $14.00
crispy fried shallots - horseradish
compound butter
Petite Peppered Filet $12.00
228 house steak sauce - herb goat cheese - crispy prosciutto
Arugula Pizza $10.00
roasted garlic goat cheese - local
tomatoes - fresh arugula salad
White Pizza $10.00
buffalo mozzarella - feta -
parmigiano-reggiano - fresh oregano
Tre Carni Pizza $10.00
genoa salami - sopresatta - pepperoni -
mozzarella - red sauce
Wild Mushroom Pizza $10.00
forest mushrooms - fontina -
caramelized onion jam
House Chopped Salad $6 .00
chopped iceberg - cucumber - tomato - red onion - carrots - scallions - gorgonzola vinaigrette or sherry/shallot vinaigrette - add prosciutto ($1)
Beet Salad $8.00
red beets - sweet grass dairy's goat cheese - candied pecans - sherry/shallot vinaigrette
Table-Side Caesar $14.00 for two
our house speciality - Andrew's dad's recipe - everything from scratch - made at your table - only for parties of two to eight people
Caesar Salad $6.00
maitre d' hans-style (Andrew's Dad)
Caprese $9.00
vine-ripened tomato - imported buffalo mozzarella - fresh basil - extra virgin olive oil - aged balsamic vinegar
Tuscan Wedge $7.00
iceberg wedge - gorgonzola vinaigrette - fresh tomato - crispy pancetta
Mediterranean Salad $9.00
fresh greens - preserved artichoke - oven dried tomato - olives - roasted red peppers - red onions - shallot vinaigrette
Pesto Shrimp Alfredo $16.00
fresh gulf shrimp - walnut pesto -
pecorino cream sauce - crispy black
mushrooms - asparagus
Linguini with Clams $15.00
middle-neck clams - white wine - garlic - shallot - fresh italian parsley
Mussels/Clams Arrabiata $16.00
grilled andouille sausage - spicy marinara - chorizo - linguini
Eggplant Scallopini $14.00
fried eggplant - spinach - fresh
mozzarella - linguini - marinara
Chicken Marsala $15.00
crispy crimini mushrooms - spinach - fontina - asparagus risotto - sweet marsala butter sauce
Chicken Parmigiana $16.00
pan-fried chicken breast - parmigiano-reggiano - provolone - plum tomato basil sauce - linguine
Penne ala Vodka $16.00
black angus tenderloin - creamy tomato & pepper vodka sauce - parmigiano-reggiano
Grouper Piccata $24.00
lemon caper butter sauce - artichoke risotto
Grilled Salmon $18.00
atlantic salmon - basil gnocchi - rapini - mushrooms - radicchio - balsamic
Zuppa de Pesce $29.00
lobster tail - shrimp - mussels - clams - fresh fish - saffron & tomato broth - roasted red pepper - grilled house made rustic bread
Tuna Ca' Cipuddata $25.00
caramelized onions - italian salsa - red potato chips - sugar snap peas - caper vinaigrette
Mixed Grill $42.00
petite filet - one lamb chop - florida lobster tail - roasted fingerlings - grilled asparagus - roasted red pepper - pearl onion - mushroom - cabernet sauce - mint sauce - drawn butter
Double Cut Pork Chop $24.00
grilled white marble farms pork - fried okra - butternut squash orzo - sautéed rapini - fig brown sauce
Lamb Chops (two/three) $27/36 8 oz. Filet $29.00 16 oz. N.Y. Strip Steak $34.00 Braised Boneless Short Ribs $20.00 Roasted Grouper $24.00
domestic lamb - polenta - tomatoes - cipollini onions - sautéed spinach - mint - feta cheese
black angus - mushroom - roasted pepper - pearl onion - whipped potato - cabernet sauce
peppercorn crusted - black angus - whipped potato - sautéed spinach - 228 steak sauce
crispy polenta cake - tomato ragu -
onions/mushroom sauét - pancetta -
seared brussels sprouts
tellicherry pepper rub - grilled romaine -
warm quinoa salad - sherry shallot
vinaigrette